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Volume 31, Issue 1: February, 2004
Abstract
Evaluation of a Cardiovascular Health Program for Participants
With Mental Retardation and Normal Learners
Gary Ewing, MD, MPH, Suzanne McDermott, PhD, Marlo Thomas-Koger,
MPH, Wendy Whitner, MPH, Kristen Pierce, PhD
An evaluation was conducted to compare the impact of an 8-week
cardiovascular disease risk reduction group teaching program
for 92 individuals with mental retardation (MR; IQ less than
70) and 97 normal learners. The curriculum emphasized exercise,
nutritional choices, and stress reduction. Body Mass Index
(BMI; weight in kilograms, divided by height in meters, squared),
knowledge of healthy eating choices, self-report of fruit
and vegetable intake, and exercise were measured before and
after the intervention. The mean BMI decreased by .89 for
normal learners and not at all for the group with MR. However,
BMI decreased by at least .75 units (or approximately 5 pounds)
for 18.5% of individuals with MR and 44.3% of normal learners.
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